FOOD | 創菜酒楽　静月

Today's recommendation!!
- Seafood Treasure Box Sashimi Assortment (1 portion)
  2000 yen(税込)
  Toyama Bay is also known as a natural fish tank, with fresh seafood landed here throughout the year.We use only fresh, seasonal seafood caught that morning and carefully prepare it to make it even more delicious.
  1/10
  Seafood Treasure Box Sashimi Assortment (1 portion)
  2000 yen(税込)
  Toyama Bay is also known as a natural fish tank, with fresh seafood landed here throughout the year.We use only fresh, seasonal seafood caught that morning and carefully prepare it to make it even more delicious.
- White shrimp
  2000 yen(税込)
  1/10
  White shrimp
  2000 yen(税込)
- Red sea bream
  1100 yen(税込)
  1/10
  Red sea bream
  1100 yen(税込)
- Yellowtail sashimi
  1000 yen(税込)
  This will be the winter seasonal menu.
  1/10
  Yellowtail sashimi
  1000 yen(税込)
  This will be the winter seasonal menu.
- Upper suspension
  1200 yen(税込)
  1/10
  Upper suspension
  1200 yen(税込)
- Skinned liver rolls
  1200 yen(税込)
  1/10
  Skinned liver rolls
  1200 yen(税込)
- Seared Horse Mackerel
  1200 yen(税込)
  1/10
  Seared Horse Mackerel
  1200 yen(税込)
- <Big catch of firefly squid> Sashimi
  1100 yen(税込)
  This will be a seasonal menu.
  1/10
  <Big catch of firefly squid> Sashimi
  1100 yen(税込)
  This will be a seasonal menu.
- <Big catch of firefly squid> Marinated in okinawa
  ¥ 770(税込)
  1/10
  <Big catch of firefly squid> Marinated in okinawa
  ¥ 770(税込)
- <Now in season> Corn rice pot
  1100 yen(税込)
  *This will take approximately 40 minutes.
  1/10
  <Now in season> Corn rice pot
  1100 yen(税込)
  *This will take approximately 40 minutes.
- <Specialty> Seared rosy seabass with salt and wasabi
  4800 yen(税込)
  1/10
  <Specialty> Seared rosy seabass with salt and wasabi
  4800 yen(税込)
- Grilled pufferfish milt and kelp
  1180 yen(税込)
  1/10
  Grilled pufferfish milt and kelp
  1180 yen(税込)
- Famous water pork and summer vegetables grilled on a porridge with green onion and miso
  1380 yen(税込)
  1/10
  Famous water pork and summer vegetables grilled on a porridge with green onion and miso
  1380 yen(税込)
- Himi beef diced steak
  1800 yen(税込)
  1/10
  Himi beef diced steak
  1800 yen(税込)
- <Recommended> Water and octopus with ponzu sauce
  1200 yen(税込)
  1/10
  <Recommended> Water and octopus with ponzu sauce
  1200 yen(税込)
- Large fried oysters (with homemade tartar sauce)
  ¥ 1080(税込)
  1/10
  Large fried oysters (with homemade tartar sauce)
  ¥ 1080(税込)
- <Homemade> Fried Surimi
  980 yen(税込)
  1/10
  <Homemade> Fried Surimi
  980 yen(税込)
- Blackened squid
  ¥ 680(税込)
  1/10
  Blackened squid
  ¥ 680(税込)
- Cream cheese pickled in miso
  ¥ 720(税込)
  1/10
  Cream cheese pickled in miso
  ¥ 720(税込)
- black soybean edamame
  ¥ 630(税込)
  1/10
  black soybean edamame
  ¥ 630(税込)
- Assorted pickles
  ¥ 720(税込)
  1/10
  Assorted pickles
  ¥ 720(税込)
- Deep fried white shrimp
  1200 yen(税込)
  1/10
  Deep fried white shrimp
  1200 yen(税込)
- The ultimate potato salad
  830 yen(税込)
  1/10
  The ultimate potato salad
  830 yen(税込)
Healthy bean sprout menu
- Deep-fried white shrimp
  1200 yen(税込)
  You'll become addicted to the new texture.It goes great with white shrimp!! *Bean sprouts are young pea shoots that are rich in vitamins and folic acid.
  1/10
  Deep-fried white shrimp
  1200 yen(税込)
  You'll become addicted to the new texture.It goes great with white shrimp!! *Bean sprouts are young pea shoots that are rich in vitamins and folic acid.
Dish dish
- Toyama Bay's Jewel, White Shrimp Salad
  1480 yen(税込)
  1/10
  Toyama Bay's Jewel, White Shrimp Salad
  1480 yen(税込)
- Homemade roast beef and soft-boiled egg Caesar salad
  1480 yen(税込)
  1/10
  Homemade roast beef and soft-boiled egg Caesar salad
  1480 yen(税込)
- Fried cartilage
  800 yen(税込)
  1/10
  Fried cartilage
  800 yen(税込)
- Deep-fried young chicken
  990 yen(税込)
  1/10
  Deep-fried young chicken
  990 yen(税込)
- Specialty!! Sakura Chawanmushi
  ¥ 740(税込)
  1/10
  Specialty!! Sakura Chawanmushi
  ¥ 740(税込)
- Toyama Black Beef Tendon
  980 yen(税込)
  Comes with boiled egg and bamboo shoots
  1/10
  Toyama Black Beef Tendon
  980 yen(税込)
  Comes with boiled egg and bamboo shoots
- Soup rolled egg
  880 yen(税込)
  1/10
  Soup rolled egg
  880 yen(税込)
- Broiled Eihira
  ¥ 730(税込)
  1/10
  Broiled Eihira
  ¥ 730(税込)
- Fried potato
  ¥ 630(税込)
  1/10
  Fried potato
  ¥ 630(税込)
- Large shrimp with mayonnaise
  1890 yen(税込)
  1/10
  Large shrimp with mayonnaise
  1890 yen(税込)
- Homemade roast beef
  1100 yen(税込)
  1/10
  Homemade roast beef
  1100 yen(税込)
- Grilled young chicken with yuzu pepper
  990 yen(税込)
  1/10
  Grilled young chicken with yuzu pepper
  990 yen(税込)
December
- Himi udon (cold or hot)
  990 yen(税込)
  1/10
  Himi udon (cold or hot)
  990 yen(税込)
- Crab Rice Soup
  990 yen(税込)
  1/10
  Crab Rice Soup
  990 yen(税込)
- Large Shrimp Tempura Musubi
  1200 yen(税込)
  1/10
  Large Shrimp Tempura Musubi
  1200 yen(税込)
- Final dish: Ochazuke (plum and salmon)
  700 yen(税込)
  1/10
  Final dish: Ochazuke (plum and salmon)
  700 yen(税込)
dessert
- Ice cream (vanilla, strawberry, matcha)
  450 yen(税込)
  1/10
  Ice cream (vanilla, strawberry, matcha)
  450 yen(税込)

Today's recommendation!!

Seafood Treasure Box Sashimi Assortment (1 portion)

White shrimp

Red sea bream

Yellowtail sashimi

Upper suspension

Skinned liver rolls

Seared Horse Mackerel

<Big catch of firefly squid> Sashimi

<Big catch of firefly squid> Marinated in okinawa

<Now in season> Corn rice pot

<Specialty> Seared rosy seabass with salt and wasabi

Grilled pufferfish milt and kelp

Famous water pork and summer vegetables grilled on a porridge with green onion and miso

Himi beef diced steak

<Recommended> Water and octopus with ponzu sauce

Large fried oysters (with homemade tartar sauce)

<Homemade> Fried Surimi

Blackened squid

Cream cheese pickled in miso

black soybean edamame

Assorted pickles

Deep fried white shrimp

The ultimate potato salad

Healthy bean sprout menu

Deep-fried white shrimp

Dish dish

Toyama Bay's Jewel, White Shrimp Salad

Homemade roast beef and soft-boiled egg Caesar salad

Fried cartilage

Deep-fried young chicken

Specialty!! Sakura Chawanmushi

Toyama Black Beef Tendon

Soup rolled egg

Broiled Eihira

Fried potato

Large shrimp with mayonnaise

Homemade roast beef

Grilled young chicken with yuzu pepper

December

Himi udon (cold or hot)

Crab Rice Soup

Large Shrimp Tempura Musubi

Final dish: Ochazuke (plum and salmon)

dessert

Ice cream (vanilla, strawberry, matcha)